White Chocolate Chip Macadamia Nut Cookies

White Chocolate Chip Macadamia Nut Cookies

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White Chocolate Chip Macadamia Nut Cookies is an moderately easy dinner. Made with 2 1/2 c. flour, 1 tsp. baking soda, 1 tsp. salt, 1 c. softened butter and 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Sift together flour, baking soda and salt.

Set aside. Combine butter, sugar, brown sugar, vanilla and water.

Beat until creamy.

Beat in eggs.

Add flour mixture.

Mix well.

Stir in chips and nuts.

Bake at 375Β° for 10 to 12 minutes.

🍷 Perfect Pairings

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