White Chocolate Chip Cookies
White Chocolate Chip Cookies is an moderately easy dinner. Made with 2 1/4 c. flour, sifted, 1 tsp. baking soda, 1 tsp. salt, 1 c. unsalted butter, softened and 3/4 c. firmly packed brown sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Combine flour, baking soda and salt in medium bowl.
Beat butter and sugars in large mixer bowl at medium speed until light and fluffy.
Add eggs, one at a time, beating well after each.
Beat in vanilla.
Beat in dry ingredients.
Stir in white chocolate, nuts and raisins.
Drop by rounded teaspoons onto cookie sheets.
Bake 8 to 10 minutes until pale golden.
Cool on wire rack.
Makes 6 dozen.
π· Perfect Pairings
Complete your meal with these
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