White Chocolate and Cranberry Cookies
White Chocolate And Cranberry Cookies is an moderately easy dinner. Made with 1/2 c. butter, 1/2 c. brown sugar, 1/2 c. white sugar, 1 egg and 1 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream together the butter, sugars and the egg.
Add the dry ingredients and brandy; stir well.
Add white chocolate chips and cranberries.
Bake at 375Β° for 8 to 10 minutes.
Best to take them out when they are still doughy.
Makes 2 dozen.
π· Perfect Pairings
Complete your meal with these
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