White Cake with Raspberry Sauce
White Cake With Raspberry Sauce is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with . white cake mix, . cream cheese, softened, c. confectioners sugar, c. whipping cream, whipped and (16 oz.) carton strawberry glaze, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Prepare and bake cake according to package directions, using a 13 x 9 inch baking pan
In a small bowl, beat cream cheese and confectioners sugar until smooth
Fold in whipped cream
Spread over cooled cake
Refrigerate until serving
Just before serving, combine strawberry glaze and water in a bowl; gently fold in raspberries
Serve over cake.
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