White Cake
White Cake is an moderately easy dinner. Made with 2 c. sifted flour, 2 1/2 tsp. baking powder, 3/4 tsp. salt, 1 c. sugar and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sift together flour, baking powder and salt; set aside.
Cream sugar and shortening.
Add milk, stiffly beaten egg whites, vanilla and flour; mix well.
Pour into cake pans and bake at 350Β° about 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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