White Brownies
White Brownies is an moderately easy dinner. Made with 2 2/3 c. flour, 2 1/2 tsp. baking powder, 1/2 tsp. salt, 2/3 c. shortening or oleo and 2 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift and set aside flour, baking powder and salt.
Melt shortening in pan.
Stir in brown sugar and allow to cool slightly. Beat in eggs, one at a time.
Add flour mixture, nuts and chocolate chips.
Pour into greased or wax paper lined cake pan.
Bake at 350Β° for 25 to 30 minutes.
Keep in an airtight container.
π· Perfect Pairings
Complete your meal with these
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