White Bread
White Bread is an moderately easy dinner. Made with 2 c. warm water, 1 (5 1/3 oz.) can evaporated milk, 1/3 c. vegetable oil or margarine, 1/4 c. honey or sugar and 2 tbsp. or packets active dry yeast, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mixing
Combine the water, milk and oil in a saucepan and heat until lukewarm.
Pour into mixing bowl and add honey or sugar, yeast, 2 cups flour, then salt.
Beat the mixture for 2 minutes by hand or electric mixer.
Stirring with a large spoon, gradually add flour until the dough pulls away cleanly from sides of the bowl.
π· Perfect Pairings
Complete your meal with these
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