White Bread
White Bread is an moderately easy baked good you can prepare in about 1 hour 18 minutes. Made with . yeast, c. warm water, c. sugar, c. shortening and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Dissolve yeast in 1/2 cup warm water for 5 minutes in mixer. Add sugar, shortening, salt and 3 1/2 cups warm water.
Mix.
Add yeast mixture.
Add 2 cups flour and beat in mixer until smooth. With a spoon, add 8 or 9 more cups of flour.
Knead until smooth and let rise until double in size.
Knead down; let rise again. Make 3 or 4 loaves.
Let rise again.
Bake in a 400Β° oven for 45 to 60 minutes.
π· Perfect Pairings
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