Whipping Cream Pound Cake
Whipping Cream Pound Cake is an moderately easy dinner. Made with 6 eggs, 3 c. sugar, 3 c. cake flour, 2 sticks butter and 1/2 pt. whipping cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter and add eggs one at a time beating well after each.
Add flour, whipping cream, vanilla and lemon and beat well.
Bake 1 1/2 hours at 300 degrees.
Place in cold oven.
π· Perfect Pairings
Complete your meal with these
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