Whipped Cream Cake
Whipped Cream Cake is an moderately easy dinner. Made with 1 c. whipping cream, 2 eggs, 1 c. sugar, 1 1/2 c. all-purpose flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat 1 cup whipping cream until soft peaks form.
Add eggs, one at a time, beating well after each addition.
Gradually add sugar, beating well.
Combine the flour, baking powder and salt; fold into whipping cream mixture.
Fold in vanilla.
π· Perfect Pairings
Complete your meal with these
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