Wet Bottom Shoo-Fly Pie
Wet Bottom Shoo-Fly Pie is an impressive dinner. Made with 3 c. flour, 1/2 c. butter, 1 c. brown sugar, 1 tsp. salt and 1 c. molasses, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, 1 cup sugar, butter and salt; mix with hands until thoroughly mixed.
Save 1 cup crumbs; set aside.
To remaining crumbs, add 1 cup molasses, 1 cup hot water and 1 teaspoon baking soda.
Mix well; set aside.
π· Perfect Pairings
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