Western Fettuccini
Western Fettuccini is an easy dinner. Made with 1 (10 oz.) pkg. baby peas frozen in pouch, 1 (8 oz.) pkg. broad noodles, 1/2 c. dairy sour cream, 1/4 c. grated parmesan cheese and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook peas as directed on package.
Prepare noodles as directed on package.
Drain well.
Toss lightly with sour cream, grated cheese and salt.
Add peas to noodle mixture and sprinkle more Parmesan cheese lightly on top.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
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