Wendy's Chili
Wendy'S Chili is an impressive dinner. Made with 2 lb. ground beef, 1 (12 oz.) can tomato paste, 1 (29 oz.) can tomato sauce, 1 (29 oz.) can kidney beans with liquid and 1 (29 oz.) can pinto beans with liquid, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef; drain off fat.
Using a fork, crumble the cooked beef into pea-sized pieces.
In a large pot, combine beef and all the remaining ingredients and bring to a simmer over low heat. Cook 2 to 3 hours, stirring every 15 minutes.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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