Wednesday's Chili
Wednesday'S Chili is an moderately easy soup you can prepare in about 1 hour 32 minutes. Made with . oil, to 2 lb. ground round, . can french onion soup (not creamy), . chili powder and . ground cumin, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Heat oil and brown beef over medium high heat, crumbling beef with fork until beef is done.
Set aside.
PurΓ©e onion soup in blender.
Pour over beef, stirring over medium heat until it has consistency of rice.
Stir in spices.
Add undrained beans, tomato paste and sauce.
Stir until well combined.
Heat over low heat at least 20 minutes until hot and flavors have blended.
Serves 4 to 6.
π· Perfect Pairings
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