Wedding Punch
Wedding Punch is an moderately easy dinner. Made with 46 oz. pineapple juice, 24 oz. lemonade (1 small frozen can), 2 tsp. almond flavoring, food coloring (optional) and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix first five ingredients together and freeze.
Before serving, add the ginger ale.
π· Perfect Pairings
Complete your meal with these
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