War Cake

War Cake

War Cake is an moderately easy dinner. Made with 1 c. brown sugar, 1 1/2 c. water, 1/4 c. molasses, 2 1/2 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Place sugar, water, molasses, salt and shortening in a saucepan.

Bring to a rapid boil.

Cool and then add flour, baking powder and spices sifted together.

Add the candied peel.

Beat thoroughly and turn into a greased pan; bake in a 350Β° oven for 45 to 60 minutes.

🍷 Perfect Pairings

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