Walnut Pudding

Name: Walnut Pudding
Ingredients: 2 c. brown sugar; 1 c. water; 2 tsp. oleo; 1 c. sugar; 2 c. flour; 1 c. milk; 2 tbsp. oleo; 2 tsp. baking powder; 1/4 c. chopped black walnuts

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Walnut Pudding is an moderately easy dinner. Made with 2 c. brown sugar, 1 c. water, 2 tsp. oleo, 1 c. sugar and 2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

#Pudding #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 c. brown sugar

1 c. water

2 tsp. oleo

1 c. sugar

2 c. flour

1 c. milk

2 tbsp. oleo

2 tsp. baking powder

1/4 c. chopped black walnuts

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (642g)

Amount per serving

Calories 1793

% Daily Value*

Total Fat 56g 72%

Saturated Fat 4.5g 23%

Trans Fat 0g

Cholesterol 4mg 1%

Sodium 39mg 2%

Total Carbohydrate 277g 101%

Dietary Fiber 7.8g 28%

Total Sugars 164g

Protein 34g 68%

Vitamin D 0mcg 0%

Calcium 100mg 8%

Iron 3.7mg 21%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Combine brown sugar, water and oleo.

Bring to a boil.

Pour into baking dish.

Mix together remaining ingredients and pour on top of sauce.

Bake at 350° for 35 minutes.