Walnut Crescents
Walnut Crescents is an moderately easy dinner. Made with 1/4 c. powdered sugar, 1 c. butter or margarine, 1 c. finely chopped walnuts, 1 tsp. vanilla and 2 1/2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter.
Add nuts and vanilla.
Mix in flour to make a smooth dough.
Pinch off balls 1 1/2-inch in diameter. Form into crescents.
Bake 15 to 18 minutes at 350Β°.
Cool 5 minutes and roll in powdered sugar.
Makes about 50.
π· Perfect Pairings
Complete your meal with these
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