Walnut-Cream Cheese Brownies
Walnut-Cream Cheese Brownies is an moderately easy dinner. Made with 4 (1 oz.) sq. sweetened chocolate, 3/4 c. butter, softened, 2 c. sugar, 3 eggs and 1 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt chocolate in top of double boiler over hot water; set aside to cool.
Cream the butter; slowly add sugar.
Beat well. Add eggs, one at a time, beating well.
Stir chocolate into mixture.
Add flour, salt, walnuts and 1 teaspoon vanilla, stirring well.
Pour batter into 13 x 9 x 2-inch greased and floured baking pan; set aside.
π· Perfect Pairings
Complete your meal with these
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