Waldorf Astoria Red Velvet Cake
Waldorf Astoria Red Velvet Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 c. margarine, 2 eggs, 2 tsp. vanilla and 1 oz. red food coloring, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together sugar and margarine.
Add eggs, one at a time. Add vanilla and food coloring.
Combine cake flour and cocoa. Dissolve soda in vinegar; add to buttermilk.
Mix well.
Pour into 3 layers.
Bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
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