Viva-La-Chicken
Viva-La-Chicken is an moderately easy dinner. Made with 1 can cream of chicken soup, 1 can cream of mushroom soup, 1 small can chili salsa, 1 chopped onion and 4 lb. chicken, cooked and boned, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix soups, milk, onion and salsa.
Butter flat pan (cake size) and layer tortilla chips, then 1/2 the chicken, then soup mixture, then cheeses.
Repeat layers and top with cheeses.
Bake at 325Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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