Vinegar Pie Pastry
Vinegar Pie Pastry is an moderately easy dinner. Made with 4 c. all-purpose flour, 2 tsp. salt, 1/2 c. water, 1 tbsp. sugar and 1 3/4 c. shortening, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
The indestructible pie crust.
Roll, re-roll and save scraps. Refrigerate or freeze.
π· Perfect Pairings
Complete your meal with these
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