Vinegar Pie
Vinegar Pie is an moderately easy dinner. Made with 2 tbsp. butter, 1/2 c. sugar, 3 tbsp. flour, 1 tsp. cinnamon and 1/4 tsp. cloves, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream butter and sugar; add dry ingredients, egg, vinegar and water.
Cook in top of double boiler until thickened, stirring constantly.
Line pie pan with pastry.
Bake in 350Β° oven for 3 minutes.
Pour in filling and continue baking until crust is brown.
π· Perfect Pairings
Complete your meal with these
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