Vinegar Pie
Vinegar Pie is an moderately easy dinner. Made with 4 eggs, 1 1/2 c. sugar, 1 tsp. vanilla, 1/4 c. butter, melted and 1 1/2 tsp. white cider vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Mix eggs, sugar, butter, vinegar and vanilla.
Bake in pie shell until firm, about 45 to 50 minutes. Garnish with chopped nuts or whipped cream.
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