Vinegar Pie
Vinegar Pie is an moderately easy dinner. Made with 1/4 lb. butter, melted and cooled, 1 1/2 c. sugar, 2 tbsp. flour, 1 tbsp. vanilla and 2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 6 ingredients, blend well and pour into pie shell.
Bake at 300Β° for 45 minutes.
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