Vinegar Pie
Vinegar Pie is an moderately easy dinner. Made with 2 eggs (separate whites), 6 tbsp. vinegar, 3 tbsp. flour, 1 c. boiling water and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat egg whites.
Add a little sugar and lemon; brown in the oven.
Cook all ingredients until thick.
Pour into baked crust. Add egg whites and brown.
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