Vinegar Cookies
Vinegar Cookies is an moderately easy dinner. Made with 1 cup mayonnaise, 3/4 cup sugar, 1 tsp. baking soda, 3 tsp. white vinegar and 2 cups flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix butter and sugar together.
Add all remaining ingredients. Beat until blended.
Drop by teaspoonfuls onto lightly greased cookie sheets.
Before baking, flatten with a flat bottom glass dipped in ice water.
Bake 350 for 8 minutes or until edges are lightly golden.
Makes 3 dozen depending on size.
Sprinkle powdered sugar on cookies.
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