Viennese Brownies
Viennese Brownies is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1/3 c. sugar, 1 egg, 1/8 tsp. almond extract and 2 sq. chocolate, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Combine first four ingredients.
In a separate pan melt butter and chocolate; cool.
Beat eggs; add sugar and chocolate mixture. Sift flour, baking powder and salt and add this to chocolate mixture and mix well.
Pour half of chocolate mixture into greased 8 x 8-inch or 9 x 9-inch pan.
Spread cream cheese mixture over it and top with the rest of chocolate mixture.
Sprinkle with almonds.
Bake in 350Β° oven for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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