Vienna Sausage Gravy
Vienna Sausage Gravy is an easy dinner. Made with 1 can vienna sausages, 2 tbsp. shortening and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Open Viennas.
Drain and save juice.
Mash up Viennas.
Pour shortening in pan.
Add Viennas and flour.
Mix juice with equal amount water.
When flour mixture is brown, add water and juice mixture.
Remove from heat when it thickens.
Serve with hot biscuits.
π· Perfect Pairings
Complete your meal with these
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