Vidalia Onion Pie
Vidalia Onion Pie is an moderately easy dinner. Made with 2 (9-inch) pie shells, baked, 3 c. sliced onions, 3 tbsp. butter, 1/2 c. milk and 1 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Saute onions and butter until transparent.
Beat eggs well, then add other ingredients.
Add onions to top.
Bake 30 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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