Vidalia Onion Casserole

Vidalia Onion Casserole

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Vidalia Onion Casserole is an moderately easy dinner. Made with 4 cups chopped vidalia onions, 1 cup water, 1 tsp. salt, 1 tsp. sugar and 1 stick butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook onions 10 minutes in water with salt and sugar.

Drain; add butter.

Mix cornstarch with milk.

Cook until thick.

Put in a baking dish and top with buttered Ritz cracker crumbs.

Brown in oven at 350 degrees.

🍷 Perfect Pairings

Complete your meal with these

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