Vidalia Onion Casserole
Vidalia Onion Casserole is an easy dinner. Made with 4 c. sliced onions, 2 c. cornflakes, crushed, 1 can cream of mushroom soup, 1/3 c. water and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil onions for 2 minutes, drain, place in bottom of casserole dish.
Mix soup and water and margarine.
Pour over onions.
Top with crushed corn flakes and dot with margarine.
Cook until bubbles at 350Β°.
π· Perfect Pairings
Complete your meal with these
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