Vidalia Onion and Potato Casserole
Vidalia Onion And Potato Casserole is an easy dinner. Made with 6 to 7 vidalia onions, 6 to 7 large white potatoes, 2 cans condensed mushroom soup, 2 lb. lean ground beef and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Season meat and brown in skillet.
Peel and slice potatoes and onions thinly.
Alternate layers of potatoes, onions and meat. Pour mushroom soup (undiluted) over all and top with grated cheese. Bake at 350Β° for 45 to 55 minutes.
π· Perfect Pairings
Complete your meal with these
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