Victorian Cherry Blossoms
Victorian Cherry Blossoms is an moderately easy dinner. Made with 1 envelope unflavored gelatin, 2 c. skim milk, 1/4 c. sugar, 1/2 tsp. almond extract and 1/2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 1-quart saucepan, mix gelatin and 1 cup skim milk.
Let stand 1 minute.
Add sugar.
Stir over low heat until gelatin dissolves.
Stir in remaining milk, almond extract and vanilla extract.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment