Victoria's Salad
Victoria'S Salad is an moderately easy dinner. Made with 1/2 c. parsley, 1 shallot, 2/3 c. vegetable oil, 2 tbsp. red wine vinegar and 4 tsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dressing
In blender, blend parsley and shallot well.
Add vegetable oil, olive oil, vinegar, mustard, sugar, salt and pepper.
Blend well.
π· Perfect Pairings
Complete your meal with these
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