Victoria's Homemade Cornbread
Victoria'S Homemade Cornbread is an moderately easy dinner. Made with 1 c. yellow corn meal, 1 c. flour, 2 tbsp. sugar, 4 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Measure all ingredients into bowl in order listed.
Stir until just moistened.
Beat vigorously for 1 minute.
Pour into greased 9X9 pan and bake at 425 degrees for 20-25 minutes, or until golden brown.
π· Perfect Pairings
Complete your meal with these
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