Very Tasty Spaghetti Sauce
Very Tasty Spaghetti Sauce is an impressive dinner. Made with 1/4 c. olive oil, 6 onions, chopped, 2 green peppers, chopped, 2 c. chopped celery and 8 oz. fresh mushrooms, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Pour a thin layer of oil into an 8 to 10-quart pot.
Add the onions, peppers, celery and mushrooms.
Using medium heat, saute until tender.
Add garlic; simmer a few moments more.
Remove mixture to a bowl.
Brown the meat in the pot.
Add remaining ingredients, except flour.
Bring to a boil.
Reduce heat and simmer, uncovered, for 1 hour.
Remove tomato cores and bay leaves, if possible.
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