Very Easy Yeast Rolls
Very Easy Yeast Rolls is an moderately easy dinner. Made with 1 c. milk, 5 tbsp. sugar, 2 tsp. salt, 6 tbsp. oil or melted butter and 2 pkg. dry yeast, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Measure milk in pan.
Add sugar, salt, oil or butter.
Dissolve yeast in lukewarm water.
Set aside for 5 minutes.
Warm milk mixture to lukewarm.
Then add yeast.
Add enough flour to make a pretty stiff dough.
Grease the top and let rise double in pan for about 1 hour.
Turn out on floured board and work down.
Shape into rolls.
Let raise again.
Grease the tops and bake at 400Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
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