Vern's Light Desserts
Vern'S Light Desserts is an moderately easy dinner. Made with 1/2 c. margarine, 1 c. flour, 2 tbsp. sugar, 1 (8 oz.) pkg. philadelphia cream cheese and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix margarine, flour and sugar well.
Press in 9 x 13-inch pan and bake 15 minutes at 325Β° until light brown.
Beat cream cheese and powdered sugar well.
Add 1/2 of Cool Whip in the cheese mixture.
Mix the dry puddings together and beat with milk. Pour over cheese mixture.
Put the rest of Cool Whip on top of all and sprinkle with chopped nuts.
π· Perfect Pairings
Complete your meal with these
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