Vermicelli Salad
Vermicelli Salad is an moderately easy dinner. Made with 1 (12 oz.) pkg. vermicelli, cooked, 1 tbsp. accent, 1 tbsp. lawry's seasoned salt, 3 tbsp. lemon juice and 4 tbsp. wesson oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
While vermicelli is hot, drain and add Accent, seasoned salt, lemon juice and oil.
Mix and cover.
Refrigerate overnight.
Next day, add remaining ingredients.
Keeps in refrigerator a good while.
This is wonderful in the summer with hamburgers and steaks.
π· Perfect Pairings
Complete your meal with these
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