Venison Tenderloins

Venison Tenderloins

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Venison Tenderloins is an moderately easy dinner. Made with 4 to 6 venison tenderloins, 1/2 c. soy sauce, 1/2 c. water, 2 tbsp. lemon juice and 1 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients except tenderloins.

Mix well.

Add tenderloins.

Marinate in refrigerator 4 to 8 hours.

Drain tenderloins.

Grill over medium-hot coals to desired doneness.

🍷 Perfect Pairings

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