Venison Swiss Steak
Venison Swiss Steak is an moderately easy dinner you can prepare in just 40 minutes. Made with . venison steak, 1 inch thick, . salt, . pepper, flour and cooking oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Rub meat with salt and pepper. Pound all flour possible into steak.
Sear in hot oil.
Add water, tomato juice, and onion. Simmer slowly until done, adding more tomato juice as needed to keep meat covered. Serve with wild rice.
π· Perfect Pairings
Complete your meal with these
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