Venison Stew

Venison Stew

⏱️ Ready in 1h 32m πŸ₯„ Prep 28 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Venison Stew is an impressive soup you can prepare in about 1 hour 32 minutes. Made with . oil, . venison stew meat, large onions, coarsely chopped, garlic cloves, crushed and . worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Soup #Stew
πŸ‘¨β€πŸ³ Instructions

Heat oil in a Dutch oven.

Brown meat.

Add onions, garlic, Worcestershire sauce, bay leaf, oregano, salt, pepper and water. Simmer, covered, 2 hours or until meat is tender.

Add potatoes and carrots.

Continue to cook until vegetables are tender, about 30 to 45 minutes.

Mix flour and cold water; stir into stew.

Cook and stir until thickened and bubbly.

Remove bay leaf.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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