Venison Pot Roast

Venison Pot Roast

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Venison Pot Roast is an moderately easy dinner. Made with 5 lb. venison roast, 2 tbsp. bacon fat, 1 large onion, sliced, 1 c. dry wine and 1 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients except meat and bacon fat to make a marinade.

Put meat in deep container; do not use aluminum.

Pour marinade over meat.

Cover and place in refrigerator for 2 days.

🍷 Perfect Pairings

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