Venison or Beef Stew
Venison Or Beef Stew is an moderately easy dinner. Made with venison or beef, 4 large bay leaves, 1 large onion, 4 or 5 medium potatoes and 2 cans mixed vegetables, drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook meat with bay leaves until tender.
Add onion, potatoes, vegetables, tomato soup, tomato sauce, salt and pepper.
Simmer on low heat for approximately 45 minutes.
Makes 8 or 10 servings.
π· Perfect Pairings
Complete your meal with these
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