Venison Flank Steak
Venison Flank Steak is an moderately easy dinner. Made with 1 (1 1/2 lb.) flank steak, 1/4 tsp. ground ginger, 2/3 c. soy sauce, 2 cloves chopped garlic and 2/3 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place flank steak in shallow pan.
Combine other ingredients and pour over steak.
Let stand at room temperature for 3 to 4 hours, turning steak several times.
Broil 5 to 7 minutes per side.
Cut diagonally across grain of meat.
π· Perfect Pairings
Complete your meal with these
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