Velvet Pound Cake
Velvet Pound Cake is an moderately easy dinner. Made with 2 sticks butter or margarine, softened, 1/4 c. shortening, 3 c. sugar, 5 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and
Together.
Eggs, one at a time. Add remaining ingredients.
Bake in greased and floured 10-inch tube pan at 300Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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