Velvet Crumb Cake
Velvet Crumb Cake is an moderately easy dinner. Made with 1 1/2 c. bisquick, 1/2 c. sugar, 1 egg, 1/2 c. milk and 2 tbsp. shortening or oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Grease and flour an 8 x 8 x 2-inch square pan or a 9-inch round pan.
Beat all ingredients until well blended and pour into pan. Bake at 350Β° for 25 to 30 minutes or until wooden toothpick inserted in center comes out clean.
Cool.
Serve with fresh fruit and whipped cream or with Cool Whip as desired.
π· Perfect Pairings
Complete your meal with these
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