Velvet Chocolate Cake

Name: Velvet Chocolate Cake
Ingredients: 1/2 c. shortening; 2 c. brown sugar; 1/4 tsp. salt; 2 eggs, beaten; 1 c. water; 1 rounded tsp. soda dissolved in 1 Tbsp. boiling water; 2 1/2 sq. chocolate; 2 c. cake flour (measure flour after sifted, sift at least 3 times)

👁️ 17 views

Velvet Chocolate Cake is an moderately easy dinner. Made with 1/2 c. shortening, 2 c. brown sugar, 1/4 tsp. salt, 2 eggs, beaten and 1 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Cake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/2 c. shortening

2 c. brown sugar

1/4 tsp. salt

2 eggs, beaten

1 c. water

1 rounded tsp. soda dissolved in 1 Tbsp. boiling water

2 1/2 sq. chocolate

2 c. cake flour (measure flour after sifted, sift at least 3 times)

👨‍🍳 Instructions

Cream shortening and sugar, add beaten eggs then melted chocolate.

Beat after each.

Mix alternately flour and water and beat after each addition.

Then add the dissolved soda last.

Bake in two 9-inch layer pans at 325° for 1 hour.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Win's Shrimp and Spaghetti

Diablo Shrimp

Fish Fillet En Croute

Tuna Rice Puff

Steamed Lobster with White Wine

Creamy Tomato-Basil Pasta with Shrimp

💬 Comments

Leave a Comment