Velveeta Cheese Peanut Butter Fudge
Velveeta Cheese Peanut Butter Fudge is an moderately easy dinner. Made with 8 oz. velveeta cheese, 2 sticks margarine, 1 c. peanut butter, creamy or crunchy, 1 lb. brown sugar and 1 lb. confectioners sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Melt together Velveeta and margarine in the top of a double boiler.
Add the peanut butter, brown sugar, confectioners sugar and vanilla.
Continue stirring until the sugar is dissolved. Pour into 9 X 13 pan.
Let cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment